My favorite chocolate cheesecake
Gear Gourmet fiends,
Today, I wish to share one of my favorite fresh homemade cakes, with a pinch of hazelnuts and dark chocolate.
Cookies with orange juice and stevia with low glycemic load
Gear Gourmet fiends,
Today I tried a new way to make delicious cookies rich in fiber for the breakfast. I have remained very satisfied with the result, so I have decided to share it on my blog too. It is easy to prepare, requires a few ingredients, and little time. Furthermore, if you decide to use stevia instead of sugar, you will have delicious cookies with low glycemic load.
A cottage cheesecake with bananas and plums at low glycemic load
Gear Gourmet fiends,
Today I tried a new way to make the cottage cheese, adding fresh fruits on top. The result I liked very much, so I’ve decided to share it on my blog too, in case some of you would like to try it by yourself. It is an easy recipe and requires a few ingredients. Moreover, if you’ll decide to use erythritol instead of sugar, you’ll have a homemade cheesecake with low glycemic loads.
Buckwheat pasta with leeks and bacon
Dear Gourmet,
Today I would like to share a recipe with buckwheat pasta, easy to do, and simply delicious.
Cocconut cookies with low glycemic load
Dear gourmet friends!
I want to share the recipe of coconut cookies, sweet and flavored, with zero glycemic loads.
Apple pie with a low glycemic load
My dear friends,
Today I want to share the recipe of my homemade apple pie, which is, as many of my cakes, with a low glycemic load.
Mussel soup
Ladies and Gentlemen,
Today I would like to share a recipe from the Mediterranean kitchen and one of my favorite plates in the summertime – the mussel soup.
A cottage cheesecake with bananas and a low glycemic load
Gear Gourmet fiends,
Today I will share my very own recipe for homemade cottage cheesecake, with low glycemic loads.
Homemade Coconut Cake
Hello, my Gourmet community!
Today I want to share the recipe of my favorite home-made cake, a flavored and tasteful cake, with low glycemic loads.
Pumpkin cream soup with green beans and bacon
Dear Gourmand,
Today I would like to share with you a dish I love to cook particularly in autumn. It’s sweet and spicy, rich in vitamins and minerals. If you are vegan, you can use the same recipe, except for bacon, which is added at the end.